I finally started editing some of the older movies I’ve had sitting around. This one was of me sampling Hormel pickled pork hocks. Pork hocks are basically pig shins. There isn’t a ton of meat on them. Just enough to maybe make a sandwich. They are cured in vinegar, so if vinegar makes you gag; I wouldn’t eat them. I kinda like the flavor it gave the meat. Then again, I’m half goat.

I labeled the movie “brutal” pork hocks as sort of a Youtube experiment. I keep seeing plain old boring movies with thousands of views only because they put brutal, or MUST SEE! in the title. I want to see if people are more drawn towards a brutal movie about pickled pork instead of a regular movie about pickled pork. hahahaha